You really only need salt and pepper, along with a good piece of meat (or fish or vegetables), when cooking on a TEC Infrared Grill. But a lot of folks, including the team here at TEC Infrared Grills, like to add dry rubs or some other kind of seasoning to our food when grilling. [...]
Here at TEC Infrared Grills, we grill just about every day all year-long. But for most, Memorial Day signals the official start to the grilling and summer season. So it’s time to pull the cover off the old grill (hopefully a TEC Grill!), give it a nice cleaning, and get ready for a summer of [...]
As summer starts to wind down, it is the perfect time to host one more outdoor dinner party! Here at TEC Infrared Grills, we did just that as Chef John Militello (of Let’s Cook Culinary Studio in Columbia, SC) hosted a summer dinner party cooking class at the home of Bill and Rachael Best. [...]