You really only need salt and pepper, along with a good piece of meat (or fish or vegetables), when cooking on a TEC Infrared Grill. But a lot of folks, including the team here at TEC Infrared Grills, like to add dry rubs or some other kind of seasoning to our food when grilling. [...]
As the Customer Service Manager for TEC Infrared Grills, Tracy is on the front lines of communication with our customers. Tracy has been with TEC for almost 9 years and her helpful, upbeat personality is an asset to the company as well as to our customers. Tracy took a minute out of her day to [...]
Do you love the beefy, chewy, and yes, fatty flavor of short ribs? Here at TEC Infrared Grills, we do too! Short ribs are typically slowly braised, so that all of that fat can melt and make the meat moist and tender (not to mention make a delicious sauce). But did you know that [...]