A question we get often is “how do I clean my TEC grill?” The answer is actually a lot easier than you think! But first off, lets keep things in perspective. In the words of Rachael Best, President of TEC Infrared Grills, “it’s a grill people!” It’s not going to stay pristine forever, especially not [...]
Bacon is certainly the king of the pork kingdom, and it really does make everything taste better! But have you ever tried pork belly on its own? Pork belly is just the belly of a pig, and is an uncured and unsmoked version of bacon in slab form. It is becoming more common to [...]
As summer starts to wind down, it is the perfect time to host one more outdoor dinner party! Here at TEC Infrared Grills, we did just that as Chef John Militello (of Let’s Cook Culinary Studio in Columbia, SC) hosted a summer dinner party cooking class at the home of Bill and Rachael Best. [...]