Move over turkey! This holiday season why not try smoked duck as the centerpiece of your family’s feast? It is just as easy to smoke as turkey or chicken on the TEC Grills Infrared Smoker/Roaster, but will still look elegant, different, and make a big impression on your guests. Just in time to grill [...]
Pulled pork is the barbecue staple here in South Carolina, the home of TEC Grills. Whether you are cooking a pork butt or literally going whole hog, you will always find some version of pulled pork at every barbecue event around the state. From backyards to state competitions, you will find it simply dressed [...]
With the long days of summer coming soon, at TEC Grills we can't think of a better way of spending a Saturday than with a full-day smoking project! While smoking a beef brisket may be somewhere on your project list, why not take it one step further and make pastrami? Pastrami is just beef [...]