Do you love the beefy, chewy, and yes, fatty flavor of short ribs? Here at TEC Infrared Grills, we do too! Short ribs are typically slowly braised, so that all of that fat can melt and make the meat moist and tender (not to mention make a delicious sauce). But did you know that [...]
The holidays are a time to grill something extra special. Turkey is the standard for Thanksgiving, so by Christmas you are ready for something different to be the centerpiece of the holiday table. You have probably seen lots of recipes for beef standing rib roast (aka, prime rib) and standing pork roast. But how about [...]
It goes without saying that almost everyone will be eating turkey in some form for Thanksgiving. It is the de-facto main dish for the biggest food holiday of the year. But cooking turkey can be a bit of a chore due to its unwieldy size, and you always have the issue of the white and [...]