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HOW TO MAKE SMOKED PULLED PORK

Pulled pork is the barbecue staple here in South Carolina, the home of TEC Grills. Whether you are cooking a pork butt or literally going whole hog, you will always find some version of pulled pork at every barbecue event around the state. From backyards to state competitions, you will find it simply dressed [...]

HOW TO MAKE SMOKED PULLED PORK2018-05-21T22:23:40+00:00

3 STEAK RECIPES for FATHER’S DAY

This Father’s Day, let Dad take a break from manning the TEC Grill. Instead, offer to make him his favorite steak meal as your gift to him. And instead of the usual sirloin, try one of our steak recipes here to make it a truly special meal! WHAT TO LOOK FOR What do you [...]

3 STEAK RECIPES for FATHER’S DAY2020-04-13T07:23:19+00:00

HOW TO SMOKE PASTRAMI

With the long days of summer coming soon, at TEC Grills we can't think of a better way of spending a Saturday than with a full-day smoking project! While smoking a beef brisket may be somewhere on your project list, why not take it one step further and make pastrami? Pastrami is just beef [...]

HOW TO SMOKE PASTRAMI2020-04-13T07:32:45+00:00
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