Whether you are a grilling master or a grilling amateur, our TEC Grill Gift Guide has something for everyone! As a special holiday gift, we are offering a savings of up to $1,000 when you purchase a TEC Grill and Base now through December 31st. Visit your local TEC dealer for more information. Applicable [...]
Bill Best’s Famous Ribs Season the meat. Rub Lawry’s seasoning salt and black pepper into the meat side of the ribs Prepare the grill. Put a 1”-1.5” row of wood chips across the front of the grates just behind the control knobs. Turn the grill on high and close the hood for 5-6 minutes until [...]
Large Cuts of Meat, Thick Fillets of Fish, and Vegetables: Tenderloins, Hams and Ribs, Whole Chickens, Half Chickens, Thick Chicken Breasts and other Chicken Parts, Steaks and Chops (over 1¼" thick), VegetablesAfternoon, TEC grillers!Today we have the final post for you in our series of Bill Best's tips, and he's focusing on larger, thicker cuts [...]